Amalfi
When it comes to Easter breaks many travellers decide in favour of long haul destinations like the Middle East or the Caribbean. The Canaries are also a firm favourite, but other parts of Europe often get overlooked, as many assume it won’t be warm enough. Well…. I beg to differ having just come back from the famed Amalfi coast.
I have spent two very special days in Ravello, and think that April is a fantastic time to travel – the rates are not as inflated as in the summer, the streets are free and everything is in bloom of fragrant wisterias. We were fortunate to have a perfect t-shirt weather and some of us even needed sunscreen to keep them from burning in the sun.
I can’t recommend Ravello enough – its cobbled streets are incredibly charming and the views are spectacular. Not to mention that it is also ideal for those looking for a bit of culture, as there is a number of events held throughout the year and Pompeii is only a short drive away. No wonder that this medieval hilltop village remains one of the top wedding destinations. It is just impossible to take a bad picture there!
I had Palazzo Avino as my base – what a lucky girl I am! It is a stunning five-star deluxe hotel built in what was once a 12th century private villa for an Italian noble family and opened as a hotel in 1997. Palazzo Avino has been landed as one of the world’s finest hotels and boasts one-star Michelin dining. The views from my room were to die for and made my prosecco taste even better! Everything in the hotel is of the highest standard imaginable, starting with the impeccable service and luxurious furnishings and finishing with fine cuisine.
Talking of fine cuisine, taking a cooking lesson at the famous Nonna Orsola cook school is a great activity for the whole family, that can be arranged privately as well as a part of a group. Your lesson starts with a visit to their organic garden where seasonal vegetables get picked and then transformed into mouth-watering dishes under the supervision of Vincenzo, their charming and highly entertaining chef.
I learned a tremendous amount about Mediterranean cooking and how to cook very light and simple but tasty. Or how does making your own mozzarella sound? The whole process is a really good fun, not to mention that you will be acquiring a life-long skill.
No trip to the Amalfi coast or Naples is complete without going to Pompeii, a vast archaeological site that once was a thriving Roman city and got buried in meters of ash and pumice after the catastrophic eruption of Vesuvius. The site really is impressive as some parts are very well preserved and give a valuable insight into what the city’s everyday life looked like. I didn’t expect Pompeii to be quite so large with numerous streets and a huge main square.
Visitors can explore the excavated ruins freely but I highly recommend hiring a guide. How else would I found out which buildings were shops or fast food stores, bakeries or laundry rooms? Or a very interesting fact that they used fresh urine for doing laundry and there was a special person collecting it around the city. No wonder that the laundry service was quite pricy!
Maryna travelled to the Amalfi coast with Highlife Marketing in April 2017. Call us on Tel 0208 675 7878 or email info@travelmatters.co.uk for prices and availability to the Amalfi coast.